Monday, March 14, 2011

are you hungry...

for a yummy dinner that is both easy to make and DELICIOUS? Try this!

Coconut Chicken Curry

Onion
Chicken breast (cut in small pieces)
Mushrooms
Green peas
Coconut milk 1 can
Water chestnuts 1 can
Baby corn
Curry powder
Frozen orange juice 1/2 can

Brown onions. Throw in the chicken and let it brown just a little then throw in the coconut milk, OJ, curry powder (about 3 tsp) and bring to boil. Throw in the mushrooms, water chestnuts, baby corn and cook till the chicken is done. Once it is done throw in the frozen peas and let them sit a few minutes before serving.
Enjoy over noodles or rice!

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